reipes

When I was approached to do this I jumped then thought well, there are only two of us here and to be honest I just don't cook that way any more. I am a competitive bodybuilder as I train in the wee hours here in Pa, and pasta is now one of those foreign objects! So I pulled out my grandmothers mac n cheese her receipt that feed us on cold nights when my parents were away. Is there anything special about the recipe?